Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts & Traditions of the Table: Perspectives on Culinary His)

by Herve This

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  • ISBN10 1282796429
  • ISBN13 9781282796423
  • Publish Date 1 January 2009
  • Publish Status Active
  • Out of Print 17 February 2015
  • Publish Country US
  • Imprint Columbia University Press
  • Format eBook
  • Pages 135
  • Language English