Cook your own Creamy Clam Chowder, Portuguese Caldo Verde Chowder, Northwest Salmon Chowder with Leeks and Peas, Double Corn Summer Chowder, and more!
Brooke Dojny offers 57 recipes for chowders of all kinds - made with meat, seafood, or veggies - plus tasty side dishes, breads, salads, and desserts. Whether you're looking for a hearty soup on a cosy winter evening or a fresh gumbo perfect for a summer lunch, you'll turn to this delicious collection again and again.
- ISBN10 1612123759
- ISBN13 9781612123752
- Publish Date 5 May 2015
- Publish Status Active
- Out of Print 25 January 2017
- Publish Country US
- Imprint Storey Publishing LLC
- Format Hardcover
- Pages 144
- Language English