This title includes 40 recipes for little sweet and savoury pies that can be eaten out of hand. Organised by crust, filling and technique to encourage mixing and matching, plenty of suggested variations and combinations will make this feel rich in recipes, akin to 'Whoopie Pies'. Interspersed throughout the recipes are 8 to 10 profiles of great hand-held pie makers from across North America and the UK.
- ISBN13 9781452102146
- Publish Date 23 November 2011 (first published 18 November 2011)
- Publish Status Out of Stock
- Out of Print 10 December 2015
- Publish Country US
- Imprint Chronicle Books
- Format Hardcover
- Pages 144
- Language English