Here are 140 simple, scrumptious, and safe recipes that can be made using a slow cooker, developed and tested for those who embrace the gluten-free life. These dishes offer dozens of satisfying and effortless mealtime solutions for busy families, where celiac disease or gluten intolerance is a concern. Delicious recipes such as Louisiana Crab and Pecan Dip; Apple & Thyme Roasted Chicken and Classic Pot Roast with Potatoes make it easy to "eat healthy".
- ISBN13 9781402785535
- Publish Date 6 March 2012
- Publish Status Out of Stock
- Out of Print 4 May 2017
- Publish Country US
- Publisher Sterling Publishing Co Inc
- Imprint Sterling
- Format Hardcover
- Pages 240
- Language English