How to Run a Profitable (Hospitality) Hotel, Resort, Restaurant, Food and Beverage Business

by Peter Clarke

0 ratings • 0 reviews • 0 shelved
Book cover for How to Run a Profitable (Hospitality) Hotel, Resort, Restaurant, Food and Beverage Business
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 1681810700
  • ISBN13 9781681810706
  • Publish Date 28 April 2015 (first published 8 February 2015)
  • Publish Status Active
  • Imprint Strategic Book Publishing & Rights Agency, LLC
  • Format eBook
  • Language English