Food and Beverage Management: For the hospitality, tourism and event industries

by John Cousins, David Foskett, and Andrew Pennington

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This third edition of the best selling textbook Food & Beverage Management has been updated and revised to take account of current trends within these industries
  • ISBN10 1906884722
  • ISBN13 9781906884727
  • Publish Date 31 August 2011 (first published 1 January 2011)
  • Publish Status Out of Print
  • Out of Print 9 March 2021
  • Publish Country GB
  • Imprint Goodfellow Publishers Limited