Novel Food Processing Technologies

by Gustavo V. Barbosa-Canovas

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  • ISBN10 6612373997
  • ISBN13 9786612373992
  • Publish Date 24 November 2004 (first published 1 January 2004)
  • Publish Status Active
  • Out of Print 28 August 2012
  • Publish Country US
  • Imprint Taylor & Francis Group
  • Format eBook
  • Pages 820
  • Language English