Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation (Smart Sensors, Measurement and Instrumentation, #10)

by Mohd Syaifudin Abdul Rahman, Subhas Chandra Mukhopadhyay, and Pak-Lam Yu

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Book cover for Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation

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This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

  • ISBN13 9783319344911
  • Publish Date 27 August 2016 (first published 22 January 2014)
  • Publish Status Active
  • Publish Country CH
  • Imprint Springer International Publishing AG
  • Edition Softcover reprint of the original 1st ed. 2014
  • Format Paperback
  • Pages 140
  • Language English