Whether it’s a rice bowl, a grain bowl, or even a low-carb, high-protein Buddha bowl, bowl food eating is easy, delicious and never dull. In this hip new cookbook, renowned cookbook writer Robin Asbell shares 75 of her favourite bowl food recipes, as well as a handy chart that helps readers to mix and match ingredients at a glance to create the perfect bowl. Recipes include: Paleo Cauliflower Tabouli Bowl with Lemon Mint Dressing, Sweet Potato, BBQ Chicken, Corn, and Chips Bowl, Rice, Tofu, and Green Bowl with Kimchi and Spicy Spinach and Miso Poached Vegetable and Shrimp Noodle Bowl.
- ISBN10 1581573383
- ISBN13 9781581573381
- Publish Date 17 June 2016 (first published 24 May 2016)
- Publish Status Active
- Publish Country US
- Publisher WW Norton & Co
- Imprint Countryman Press Inc.
- Format Paperback
- Pages 208
- Language English