The Cooking of India (Superchef, #2) (Superchef Superchef)

by Matthew Locricchio

Jack McConnell (Illustrator)

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"Introduces the different culinary regions of India and presents many kinds of recipes for traditional Indian dishes"--
  • ISBN10 1608705536
  • ISBN13 9781608705535
  • Publish Date 30 January 2012 (first published 30 January 2006)
  • Publish Status Out of Stock
  • Publish Country US
  • Imprint Cavendish Square Publishing
  • Edition 2nd ed.
  • Format Hardcover (Library Binding)
  • Pages 96
  • Language English