Jamie's got you covered with his ultimate festive guide - the perfect gift for anyone hosting Christmas which they'll come back to year after year.
With classic recipes for every part of Christmas dinner, veggie alternatives, clever ways to use up all of those leftovers, top tips for cooking meat perfectly, and even recipes for edible gifts and Christmas cocktails - he really has thought of everything!
____________Recipes include:
SMART STARTERS like BEEF CARPACCIO or ROASTED APPLE & SQUASH SOUP
MAIN DISHES such as ROAST TURKEY, JERK HAM, SALT CRUST SALMON, BAKED SQUASH or NUT ROAST
ALL THE ACCOMPANIMENTS from THE BEST ROAST POTATOES to CRANBERRY SAUCE
GENIUS WAYS TO USE UP LEFTOVERS including TURKEY RISOTTO, BUBBLE & SQUEAK or WINTER RAGU
DELICIOUS DESSERTS like BANOFFEE ALASKA, CHOCOLATE POTS or WINTER BOMBE
IDEAS FOR HOMEMADE GIFTS such as FUDGE, BISCOTTI, FLORENTINES or PEAR PICKLE
It's a comprehensive guide to every stage of Christmas cooking!
_____________'Excellent' Evening Standard
'Our favourite. It is a 400-page-plus volume featuring recipes that will become your go-tos for the festive period and beyond' Independent
DAILY MAIL BOOKS OF THE YEAR
- ISBN10 1250146259
- ISBN13 9781250146250
- Publish Date 10 October 2017 (first published 20 October 2016)
- Publish Status Active
- Imprint Flatiron Books
- Format eBook
- Pages 416
- Language English