Asian Pickles: Korea: Recipes for Spicy, Sour, Salty, Cured, and Fermented Kimchi and Banchan

by Karen Solomon

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  • ISBN10 1299312594
  • ISBN13 9781299312593
  • Publish Date 1 January 2013
  • Publish Status Active
  • Out of Print 25 February 2015
  • Publish Country US
  • Publisher Random House USA Inc
  • Imprint Ten Speed Press
  • Format eBook
  • Language English