The Secrets of the Dough: Full Color Edition: Recipes and Cooking Advice: Bread, Pizza, Pies, Tarts, Pasta

by Catalin Gabriel Stratulat and Stela Stratulat

Vasile Poenaru (Editor)

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  • ISBN10 1726077217
  • ISBN13 9781726077217
  • Publish Date 25 August 2018
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 150
  • Language English