Risotto

by Christine Ingram

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Risotto is the king of comfort food and with over 50 tempting recipes to try you will soon be making the perfect dish with the minimum of fuss. Following a comprehensive introduction and guide to techniques, the sections are divided into cheese, vegetarian, meat and poultry, fish and shellfish risottos. Try Pancetta and Brown Bean Risotto for a healthy and filling meal or Monkfish Risotto for a meal with a sophisticated edge. There is also a section on related rice dishes from around the world such as Chicken Biryani, as well as a section of mouth-watering desserts from Caramel Rice Pudding to Chocolate Risotto. Every recipe is accompanied by step-by-step instructions and beautiful photographs of the finished dishes, ensuring faultless results every time. Whether you are looking for a quick and easy supper, a tasty side dish or an elegant main course for a dinner party, you are sure to find the perfect choice here.
  • ISBN10 0754807436
  • ISBN13 9780754807438
  • Publish Date 1 November 2000
  • Publish Status Out of Print
  • Out of Print 18 January 2005
  • Publish Country GB
  • Publisher Anness Publishing
  • Imprint Lorenz Books
  • Format Paperback
  • Pages 96
  • Language English