A Cook's Guide to Cheese: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for Irresistible Cheese Dishes (Illustrated Encyclopedia)

by Juliet Harbutt and Roz Denny

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This series of illustrated guides provides expert information on a wide variety of popular subjects. Each title is filled with beautiful color photographs, and accompanied by an authoritative text.
  • ISBN10 0754800261
  • ISBN13 9780754800262
  • Publish Date 31 December 2016
  • Publish Status Active
  • Out of Print 1 March 2024
  • Publish Country GB
  • Publisher Anness Publishing
  • Imprint Lorenz Books
  • Edition New edition
  • Format Paperback
  • Pages 256
  • Language English