Food allergies are more prevalent than ever today and when you are allergic to more than one thing—for example, you can't eat gluten or dairy—it can seem overwhelming as you try to find meals that are safe to eat and still enjoyable. Simply Allergy-Free comes to the rescue with 100 completely allergy-free recipes that are also flavorful, quick, and easy.
- ISBN10 0762786183
- ISBN13 9780762786183
- Publish Date 7 May 2013 (first published 1 January 2013)
- Publish Status Active
- Publish Country US
- Publisher Rowman & Littlefield
- Imprint Globe Pequot Press
- Format Hardcover
- Pages 208
- Language English