Fidel Toldra

7 books • 3 series

Jul 24, 2012
Cover of Analytical Tools for Assessing the Chemical Safety of Meat and Poultry

Analytical Tools for Assessing the Chemical Safety of Meat and Poultry (SpringerBriefs in Food, Health, and Nutrition)

Jan 1, 2010
Cover of Handbook of Meat Processing

Handbook of Meat Processing

Apr 14, 2009
Cover of Safety of Meat and Processed Meat

Safety of Meat and Processed Meat (Food Microbiology and Food Safety)

Jan 1, 2008
Cover of Meat Biotechnology

Meat Biotechnology

Sep 11, 2007
Cover of Handbook of Fermented Meat and Poultry

Handbook of Fermented Meat and Poultry

Dec 27, 2004
Cover of Dry-Cured Meat Products

Dry-Cured Meat Products (Publications in Food Science and Nutrition)

Jun 2002
Cover of Research Advances in the Quality of Meat and Meat Products

Research Advances in the Quality of Meat and Meat Products