YATRA (noun): Journey, a trip
Take the ultimate culinary adventure across India
Join Michelin-starred chef Rohit Ghai in a celebration of the incredible flavours and local delicacies of 10 regions of India. Packed with innovative yet easy-to-make dishes, this cookbook explores the key ingredients and influences of each area, with a selection of their best recipes. You’ll find classic favourites alongside authentic regional discoveries:
- From the region known for its tangy flavours, ANDRA PRADESH, try a decadent Egg Kurma or crispy Pesarattu Dosa.
- From coastal GOA, enjoy Cafreal Fish or skewers of coconutty Chicken Xacuti.
- From PUNJAB, famous for the tandoor, make the crowd-pleasing classic Butter Chicken or creamy Dal Makhani.
- From the eastern state of BIHAR, discover fragrant Laung Lata sweet dumplings or slow-cooked and sumptuous Champaran Mutton Curry.
This a trip across India you don’t want to miss.
- ISBN10 1848994354
- ISBN13 9781848994355
- Publish Date 8 April 2025
- Publish Status Forthcoming
- Publish Country US
- Imprint Nourish
- Format Hardcover
- Pages 240
- Language English
- URL https://penguinrandomhouse.com/books/isbn/9781848994355