Concepts of Foodservice Options & Management 2e Tm (Paper Only)

by Khan

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Book cover for Concepts of Foodservice Options & Management 2e Tm (Paper Only)

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  • ISBN10 0471289620
  • ISBN13 9780471289623
  • Publish Date 24 December 1997
  • Publish Status Out of Print
  • Out of Print 18 October 2023
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 2nd ed.
  • Format Paperback
  • Pages 144
  • Language English