WileyPLUS Blackboard Card for Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation

by Lou Sackett, Jaclyn Pestka, and Wayne Gisslen

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  • ISBN10 1118479130
  • ISBN13 9781118479131
  • Publish Date 19 June 2012
  • Publish Status Out of Print
  • Out of Print 14 June 2021
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Format Paperback
  • Pages 1
  • Language English