East meets West in 130 simple but delicious recipes by the celebrated chef Ken Hom. Lavishly illustrated with wonderful photographs by Mickael Roulier, the book features Ken Hom at home in his French property and pays tribute to his speedy, fragrant recipes that are the inspiration of one of the world's greatest chefs. This book includes a handy reference section containing a glossary of Asian terms, utensils and ingredients.
- ISBN10 184430177X
- ISBN13 9781844301775
- Publish Date 15 October 2005
- Publish Status Out of Print
- Out of Print 2 June 2010
- Publish Country GB
- Publisher Octopus Publishing Group
- Imprint Hachette Illustrated UK
- Format Hardcover
- Pages 248
- Language English