Stir-fry Cooking (Global Gourmet S.)

by Bridget Jones

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Book cover for Stir-fry Cooking

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As both cooks and eaters, we have never been more enthusiastic about sampling the cuisines of other countries. The Global Gourmet series presents a range of dishes, recipes and ingredients from countries and cultures all around the world.
  • ISBN10 1850764751
  • ISBN13 9781850764755
  • Publish Date 1 August 1992
  • Publish Status Out of Print
  • Out of Print 18 December 2004
  • Publish Country GB
  • Imprint Apple Press
  • Edition New edition
  • Format Paperback
  • Pages 80
  • Language English