Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment (Food Service Professionals Guide to, #15)

by Sharon L. Fullen

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  • ISBN10 1601381115
  • ISBN13 9781601381118
  • Publish Date 12 January 2003
  • Publish Status Active
  • Publish Country US
  • Imprint Atlantic Publishing Group (FL)
  • Format eBook
  • Language English