This innovative cookbook brings a remarkable design to the joy of cooking and baking with cannabis. Featuring stimulating recipes and lush color photography, it approaches cannabis as yet another fine ingredient to be studied and savored, like a great wine, premium cigar, gourmet chocolate, or single malt scotch. The Cannabis Cookbook divulges all you need to know to culinarily enjoy the herb thats used by over 25 million Americans. It includes the history of cannabis in cooking, biochemical properties and effects, the best vineyards, and over 35 step-by-step recipes for breakfast, lunch, dinner, snacks, baked goods, and other essentials. The recipes and treats presented in this book are so delicious that nothing will get wasted. Well, almost nothing. * Includes bonus section on hemp skincare products.
- ISBN10 0762430907
- ISBN13 9780762430901
- Publish Date 2 October 2007 (first published 3 September 2007)
- Publish Status Out of Stock
- Publish Country US
- Publisher INGRAM PUBLISHER SERVICES US
- Imprint Perseus Books
- Format Paperback
- Pages 128
- Language English