The Restaurant Start-Up Guide

by Peter Rainsford and David H. Bangs

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  • ISBN13 9781574101379
  • Publish Date 9 October 2000 (first published 1 June 1997)
  • Publish Status Active
  • Publish Country US
  • Publisher Kaplan AEC Education
  • Imprint Kaplan Trade
  • Edition 2nd edition
  • Format Hardcover
  • Pages 224
  • Language English