The Contemporary Cowboy Cookbook: Recipes from the Wild West to Wall Street

by Dotty Griffith

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Book cover for The Contemporary Cowboy Cookbook

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With mouth-watering recipes to please every kind of appetite, this indispensable cookbook contains insightful quotes from real cowboys and acclaimed chefs alongside both traditional recipes and contemporary versions. Authentic cowboy breads and homegrown side dishes are also included here along with Tex-Mex, wild game, and seafood fare. Top off these delicious meals with the sweet tastes of such delectable desserts as Peach Cream Pie, Rocky Mountain Coffee Cake, Ginger Pear Stack Cake, or Banana Pudding de Rothwell. Offering a rich mix of cowboy cooking, along with diverse flavors from the American West, The Contemporary Cowboy Cookbook is a perfect addition to any kitchen.
  • ISBN10 0891230459
  • ISBN13 9780891230458
  • Publish Date 1 September 2000
  • Publish Status Cancelled
  • Out of Print 20 December 2011
  • Publish Country US
  • Imprint Lone Star Books
  • Format Hardcover
  • Pages 224
  • Language English