The Basics of Cooking Meat: How to Barbecue, Smoke, Grill, Cure Bacon and Otherwise Cook Meat (Homestead Basics, #10)

by David Nash

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  • ISBN13 9798651771189
  • Publish Date 6 June 2020
  • Publish Status Active
  • Imprint Independently Published
  • Format Paperback (US Trade)
  • Pages 70
  • Language English