Put your bread machine to work with these 200 inventive recipes for both savory and sweet loafs. With such mouthwatering combinations as olive and coriander or orange and poppy seed, baking has never been so satisfying! Includes recipes for those with gluten and wheat allergies.
- ISBN10 060062014X
- ISBN13 9780600620143
- Publish Date 3 August 2009
- Publish Status Out of Print
- Out of Print 26 March 2021
- Publish Country GB
- Publisher Octopus Publishing Group
- Imprint Hamlyn
- Format Paperback
- Pages 240
- Language English