From the CREATIVE COOKING LIBRARY series, a collection of more than 70 authentic tapas recipes, all of which are simple to prepare and easy to serve, from sizzling prawns to skewered lamb with red onion salsa. Includes a glossary of Spanish terms and information on the ingredients.
- ISBN10 0765198770
- ISBN13 9780765198778
- Publish Date 1 September 1996
- Publish Status Active
- Publish Country US
- Imprint Smithmark Publishers
- Format Hardcover
- Pages 96
- Language English