Martin Yan's Feast: The Best of Yan Can Cook

by Martin Yan

Geoffrey Nilsen (Photographer) and Jacques Pepin (Foreword)

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  • ISBN10 157959526X
  • ISBN13 9781579595265
  • Publish Date 1 April 2003
  • Publish Status Unknown
  • Publish Country US
  • Imprint Bay Books (CA)
  • Format Paperback (US Trade)
  • Pages 393
  • Language English