An upscale user-friendly collection of some of Le Bec-Fin's most famous haute-cusine dishes as well as some newer recipes. 120 recipes for both classic French cusine and Bistro cooking are contained in this book.
- ISBN10 0762401702
- ISBN13 9780762401703
- Publish Date 23 September 1997 (first published 1 September 1997)
- Publish Status Out of Print
- Out of Print 5 March 2021
- Publish Country US
- Imprint Running Press Adult
- Format Hardcover
- Pages 224
- Language English