Evaluation of Certain Food Additives: Seventy-first Report of the Joint Fao/Who Expert Committee on Food Additives (Technical Report, #956)

by World Health Organization and Food and Agriculture Organization of the United Nations

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  • ISBN10 9241209569
  • ISBN13 9789241209564
  • Publish Date 29 January 2010 (first published 19 January 2005)
  • Publish Status Active
  • Out of Print 27 July 2021
  • Publish Country CH
  • Imprint World Health Organization
  • Format Paperback
  • Pages 88
  • Language English