36 American chefs offer creative suggestions for meat and dairy menus. The kosher diet is adapted to a v ariety of international influences, including French, Italia n, Asian, Moroccan and Indian. '
- ISBN10 0811814025
- ISBN13 9780811814027
- Publish Date 23 January 1999
- Publish Status Active
- Out of Print 13 December 2008
- Publish Country US
- Imprint Chronicle Books
- Format Hardcover
- Pages 176
- Language English