Feast: Food of the Islamic World

by Anissa Helou

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Book cover for Feast

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"In Feast, award-winning chef Anissa Helou - an authority on the cooking of North Africa, the Mediterranean, and the Middle East - shares her extraordinary range of beloved, time-tested recipes and stories from cuisines throughout the Muslim world"--Provided by publisher.
  • ISBN10 0062363034
  • ISBN13 9780062363039
  • Publish Date 29 May 2018
  • Publish Status Active
  • Publish Country US
  • Publisher HarperCollins Publishers
  • Imprint Collins
  • Format Hardcover
  • Pages 544
  • Language English