Written by two 20-something sisters who have written four best-selling books for peers, the book has 100 basic core recipes and covers all of the fundamentals a new cook needs to know, including key terms and techniques, how to prep meals head of time, how to buy produce and fish, which kitchen equipment is crucial, and other essentials for navigating the grocery store and kitchen.
- ISBN13 9780811878104
- Publish Date 25 May 2011
- Publish Status Active
- Out of Print 17 December 2015
- Publish Country US
- Imprint Chronicle Books
- Format Paperback
- Pages 192
- Language English