Discover the versatility of pizza, from the traditional recipes of Naples and old Italy to modern variations.
- ISBN10 8889272910
- ISBN13 9788889272916
- Publish Date 1 November 2008 (first published 28 September 2007)
- Publish Status Transferred
- Publish Country US
- Imprint McRae Books
- Format Paperback (US Trade)
- Pages 64
- Language English