The Gourmet Guide to Paris

by Jacques-Louis Delpal and etc.

Alain Riviere (Photographer) and Christian Sarramon (Photographer)

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  • ISBN10 0304335665
  • ISBN13 9780304335664
  • Publish Date 16 November 1995
  • Publish Status Out of Print
  • Out of Print 8 March 1999
  • Publish Country GB
  • Publisher Octopus Publishing Group
  • Imprint Cassell Illustrated
  • Format Hardcover
  • Pages 140
  • Language English