Swedish Christmas Table

by Jens Linder and Johanna Westman

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Book cover for Swedish Christmas Table

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Festive foods for a traditional Christmas season.

Yuletide is a time of delicious smells wafting through the halls: onions sizzling on the stove, a wood fire gently smoldering in the grate, and fresh-baked gingerbread ready to hang on the tree. It's a time of tradition and recipes handed down from one year to the next. The Swedish Christmas Table is a festive homage to the international history of the month of snow and mulled wine, advent calendars, and gathering family. Set your table with such seasonal delicacies as:

  • Mulled wine, eggnog, and seasonal cocktails
  • Roasted nuts
  • Fudge, nougat, and marzipan
  • Christmas ham
  • Vegetable pie with roasted walnuts
  • Frosted fruit
  • And so much more to delight and impress!

  • Discover new holiday favorites and update old traditions. Featuring vibrant and retro holiday collages, The Swedish Christmas Table is a Christmas cookbook to inspire, cherish, and hold on to for years to come.
    • ISBN10 1322485666
    • ISBN13 9781322485669
    • Publish Date 17 December 2014 (first published 25 November 2014)
    • Publish Status Active
    • Out of Print 14 April 2015
    • Publish Country US
    • Imprint Skyhorse Publishing
    • Format eBook
    • Language English