Food Service Planning: Layout and Equipment

by Lendal H. Kotschevar and Margaret E. Terrell

0 ratings • 0 reviews • 0 shelved
Book cover for Food Service Planning
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 0471504912
  • ISBN13 9780471504917
  • Publish Date 31 December 1977 (first published December 1961)
  • Publish Status Active
  • Out of Print 14 March 1991
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 2nd Revised edition
  • Format Hardcover
  • Pages 618
  • Language English