Chopped, torn, snipped, shredded, and sprinkled, herbs add interest to a whole variety of dishes from soups and summer salads, to warm herby breads, meat, fish, vegetable dishes, desserts, cakes, ices, and sorbets.
- ISBN10 0754807835
- ISBN13 9780754807834
- Publish Date 1 April 2001
- Publish Status Out of Print
- Out of Print 6 May 2006
- Publish Country GB
- Publisher Anness Publishing
- Imprint Lorenz Books
- Edition Illustrated edition
- Format Hardcover
- Pages 256
- Language English