26 books • 3 series
The Pantropheon or, History of Food, its Preparation, from the Earliest Ages of the World
Memoirs of Alexis Soyer (Cambridge Library Collection - British and Irish History, 19th Century)
The modern housewife or, Ménagère (Cambridge Library Collection - British and Irish History, 19th Century)
Soyer's Culinary Campaign (Cambridge Library Collection - British and Irish History, 19th Century)
The Gastronomic Regenerator (Cambridge Library Collection - British and Irish History, 19th Century)