Series:

Everything (R)

2 total works

Cover of The Everything Bread Cookbook
Nothing beats the smell--or taste--of fresh-baked bread right from the oven. But many home cooks are intimidated by the thought of making their own. In this cookbook, Certified Master Baker Leslie Bilderback breaks down the bread baking process and makes it easy for anyone to prepare such tantalizingly tasty loaves as:
  • Dark Pumpkernickel Rye
  • Sea Salt and Herb Fougasse
  • Cinnamon Raisin Bread
  • Poppyseed Kaiser Rolls
  • Cheddar Dill Beer Bread
From breadsticks to pancakes, this book covers much more than the standard "white or wheat" you may be used to. Forget store-bought! With this helpful guide, you'll bake your own bread - and never go back!

Cover of The "Everything" Family Nutrition Book
With ever-changing information about food and nutrition going around, it's hard to distinguish between fact and fiction. "With The "Everything" Family Nutrition Book" readers will find the latest information on how to: make sure family members of every age get the nutrients they need; reap the benefits of a healthy diet; manage serving sizes and portion control; interpret health claims on food packaging; and, break bad eating habits. "The "Everything" Family Nutrition Book" covers both family health and the major components of nutrition, and also provides tips for how to eat right when dining out, prepare healthy meals at home, and cook with kids. Filled with over 125 recipes, this tasteful guidebook offers nutrition tips for everyone from children to adults. Because no matter how old you are, you still need to eat those greens!