In" Little Italy Cookbook, " three-time three-star chef David Ruggerio, owner of several of New York's finest restaurants, returned to his Italian roots for his first cookbook. Ruggerio tours New York's Little Italy, exploring and celebrating traditional Italian-American family recipes. The delicious offerings include such dishes as Grilled Vegetable Pizza, Fusilli with Spicy Tomato Sauce and Sausage, Pumpkin Gnocchi, Orecchiette with Peas and Prosciutto, Parmesan Mashed Potatoes, Polenta with R...
Italian Home Cooking 2021 Vol.4 Fish (Italian Home Cooking, #4)
by Martha Rossi
[ 2 Books in 1 ] - Doppio Ricettario Di Cucina Con Cibi Italiani E Asiatici ! Italian Language Edition
Vincenzo's Italian Cookbook
by Vincenzo Prosperi and Suzanne Prosperi
Authentic and Delicious Italian Cuisine for the Whole Family!This Italian lovers handbook makes Italian cuisine accessible for beginner to experienced cooks. Perfect for anyone who loves Italian food, try your hand at your favorites—with a little help from Nonna!Not another Italian cookbook: Vincenzo’s Italian Cookbook is packed to the brim with personality, passion, and staple Italian recipes everyone loves. Think pasta carbonara, Nonna’s meatballs, Neapolitan pizza dough—fill your sauce-pan wi...
Slow Food, the international defender of local food traditions, scoured the countryside of every region of Italy to collect and share the best traditional recipes from osterie, the humble local taverns that preserve the heritage of true Italian cooking. This cookbook is the culmination of that research 1,000 compelling recipes that highlight ingenuity with rustic ingredients and the generous hospitality of these off-the-beaten-track gems where we all dream of dining. Within the book, these home...
Simply Italian, Simply Gluten Free
by Michelle Berriedale-Johnson and Anna Del Conte
Anti Inflammatory Diet - A Complete Book to Reduce Inflammation Naturally with a Plant Based Diet