Reviewed by Beth C. on
Klinec has written a lovely book that manages to show both the beautiful and the frightening sides of life in Iran, particularly for a foreigner. And not just *any* foreigner, but a woman. The only downside that I found was that it would have been lovely to have even one recipe in the book as a tangible example of the food she was learning about during the time she spent in the country. Her descriptions of the people and the places were great, but it was the food she really excelled at.
Overall, it is a short, easy read that provides a small window into life in Iraq, as seen through the lens of food, family and love.
Reading updates
- Started reading
- 30 April, 2017: Finished reading
- 30 April, 2017: Reviewed