Book 15


Double Shot

by Diane Mott Davidson

Published 19 October 2004

Catering to Nobody

by Diane Mott Davidson

Published 1 August 1990
Even though working a wake isn’t Goldy Bear’s idea of fun, the Colorado caterer throws herself into preparing a savory feast featuring Poached Salmon and Strawberry Shortcake Buffet designed to soothe forty mourners. Her culinary efforts seem to be exactly what the doctor ordered . . . until her former father-in-law, gynecologist Fritz Korman, is struck down—and Goldy is accused of adding poison to the menu. Now, with the Department of Health impounding her leftovers, her ex-husband trashing her name, and her business close to being shut down, Goldy knows she can’t wait for the police to serve up answers. She soon uncovers more than one skeleton in the closet, along with a veritable slew of unpalatable secrets—the kind that could make Goldy the main course in an unsavory killer’s next murder.
 
Praise for Diane Mott Davidson and Catering to Nobody
 
“A medley of murder, mayhem, and melted chocolate.”New York Post
 
“Diane Mott Davidson’s culinary mysteries can be hazardous to your waistline.”People
 
“Delicious . . . sure to satisfy!”—Sue Grafton
 
Includes recipes!

Dark Tort

by Diane Mott Davidson

Published 11 April 2006

Fatally Flaky

by Diane Mott Davidson

Published 7 April 2009

Crunch Time

by Diane Mott Davidson

Published 5 April 2011
Caterer and amateur sleuth-extraordinaire Goldy Schulz digs into a deadly smorgasbord that includes a heaping helping of murder, a double dose of arson ... and nine adorable beagle puppies!

The Whole Enchilada

by Diane Mott Davidson

Published 27 August 2013
"Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in. But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking. When a colleague-- a woman who resembles Goldy-- is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold" -- from publisher's web page.