Book 186

A complete source of information on oxidations of organic compounds, with emphasis on preparative aspects and results. Important features include: discussions on oxidizing agents and on oxidation reactions using them; correlation tables showing what oxidizing agents are suitable for conversions of particular compounds to their oxidation products; and a collection of typical laboratory procedures for the main types of oxidations. All information is supported by examples, thorough referencing, and indexing.

Book 188

Provides comprehensive coverage of the types of reductions undergone by the various classes of organic chemistry. Discusses reductions according to what bond or functional group is reduced by different reagents. Gives special attention to selective reductions that are suitable for the reduction of one particular type of bond or function without affecting other bonds or functions present in the same molecule. Special emphasis is placed on enantioselective and diastereoselective reductions effected both by chiral reagents and by microorganisms. Reducing agents are correlated with both the starting compounds and the products of reduction. Includes discussions of methods, mechanisms, stereochemistry, and scopes of reducing agents. Selected laboratory procedures demonstrate the main reduction techniques. Correlation tables and thorough author and subject indexes make this book easy to use.