Silage Science and Technology (Agronomy Monographs)
by Dwayne R. Buxton and Richard E. Muck
Microbial Ecology in Sustainable Agroecosystems (Advances in Agroecology)
While soil ecologists continue to be on the forefront of research on biodiversity and ecosystem function, there are few interdisciplinary studies that incorporate ecological knowledge into sustainable land management practices. Conventional, high fossil-fuel input-based agricultural systems can reduce soil biodiversity, alter soil community structure and nutrient cycling, and lead to greater dependence on energy-intensive practices. Microbial Ecology in Sustainable Agroecosystems brings togethe...
Due to the adverse stress conditions typical of olive cultivation in desert conditions, the olive tree is responding with production of high levels of antioxidant substances. Among these substances are polyphenols, tocopherols, and phytosterols. Studies have shown that saline irrigated varieties of olives have demonstrated advantages over those irrigated with tap water. This is just one of the aspects of desert cultivation of olives that is covered in Desert Olive Oil Advanced Biotechnologies...
During the next 30 years, farmers must produce 70% more rice than the 550 millions tons produced today to feed the increasing population. Nitrogen (N) is the nutrient that most frequently limits rice production. At current levels ofN use efficiency, we will require at least double the 10 million tons of N fertilizer that are currently used each year for rice production. Global agriculture now relies heavily on N fertilizers derived from petroleum, which, in turn, is vulnerable to political and e...
Agricultural development in Central America is based on extensive growth, supported by macroeconomic policies that marginalize small peasants. Deforestation, erosion and resource depletion are particularly severe. This book offers a comprehensive review of the perspectives for state policies and local action to enhance sustainable agriculture. Macroeconomi conditions and institutional arrangements for the establishment of sustainable production systems in different eco-regional settings (hillsid...
The Cereals - With Information on Cultivation, Harvesting and Care of Various Cereal Crops
by Various
Soils: Basic Concepts and Future Challenges
by Giacomo Certini and Senior Lecturer Riccardo Scalenghe
"A useful and a wonderful resource whether you grow on a balcony, rooftop or in the ground." --Yolanda Burrell, owner of Pollinate Farm and Garden Supply Once a fringe topic, permaculture is moving to the mainstream as organic gardeners discover the wisdom of a simple system that emphasizes the simple idea that by taking care of the earth, the earth takes care of you. The Vegetable Gardener's Guide to Permaculture is for home gardeners of every skill--with any size space--who want to live in...
This book presents a simple, straightforward discussion of the principles and processes involved in the production of grain yield by agronomic crops, and how these processes underlie and influence management decisions. The focus is on grain crops, principally maize and soybean, although the general principles apply equally well to cereals, grain legumes and oil crops. Management decisions define all cropping systems - what (crop species, variety), where (climate), when (planting date), and how (...
Understanding the mechanisms associated with metal complexes and the sequestering metal contaminants in the environment is essential for effective remediation. Heavy Metal Release in Soils describes and quantifies desorption/release kinetics and dissolution reactions in the release of heavy metals from soil. The book focuses on: New techniques - microscopic surface techniques, NMR and electrophoresis, XAFS, SFM, and time-resolved ATR-FTIR Theoretical analysis and kinetic approaches - adsorpti...
This book is an important reference for those concerned with the continuing sustainability of wet rice agriculture, which remains the staple diet for most people throughout Asia. Kazutake Kyuma draws on his extensive experience regarding rice agriculture to explain the interactions between the various human, environmental, biological and chemical factors needed to protect the long-term productivity of rice paddy soils.