Home Economics in Action (Home economics in action)
by Judith Christian-Carter
First of a series of three books which use a problem-solving approach in dealing with aspects of home economics. This book concentrates on aspects of nutrition, meal-planning, and cookery.
This title contains a pack of 30 cards, each showing a tasty and simple treat to make at home. On one side of the card, there is a mouth-watering photograph of the finished dish, which when turned over shows clear, step-by-step picture instructions for how to make it. The recipes include vegetable stir-fry, leek and potato soup, spicy lamb curry and Greek salad.
Ricotta
by Lambert M Surhone, Miriam T Timpledon, and Susan F Marseken
Walk-Around Tacos and Other Likeable Lunches (Kids Dish)
by Nick Fauchald