Renowned chef, author, and television personality Rick Bayless has prepared gourmet meals for his share of celebrities. But when asked about his most memorable cooking experiences, he immediately answers, "with my family and friends, at my home or theirs-whether around the block or around the globe." Lanie Bayless has grown up cooking and eating with her chef-dad in their restaurant, at their home, and in other people's homes from Oklahoma City to Tokyo-with stops in Mexico, Morocco, France, Thailand, and Peru along the way. But her perspective is different from his. He's the celebrated chef with decades of cooking and traveling experience, and she's a teenager with ideas of her own.
- ISBN10 0810982587
- ISBN13 9780810982581
- Publish Date 1 September 2006 (first published 1 October 2004)
- Publish Status Out of Print
- Out of Print 4 March 2021
- Publish Country US
- Publisher Abrams
- Imprint Harry N. Abrams, Inc.
- Format Hardcover
- Pages 231
- Language English