The Advanced Professional Pastry Chef, Instructor's Manual

by Bo Friberg

Amy Kemp Friberg (Secondary Author)

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  • ISBN10 0471479640
  • ISBN13 9780471479642
  • Publish Date 2 October 2003
  • Publish Status Out of Print
  • Out of Print 18 October 2023
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Format Paperback (US Trade)
  • Pages 124
  • Language English